2021 Goals!
I dream plenty - now it is time to take action! |
2021 Goals!
I dream plenty - now it is time to take action! |
Favorite Homestead Meal
Had to think about this one for a minute. In the last few years we have shifted our view on where our food really comes from and that it is better to grow as much as we can. There is all sorts of satisfaction in knowing exactly what went into growing the chicken or vegetables that we put on our plates. Anytime we can sit down and eat a meal that incorporates veg from the garden and meat from the field we feel pretty good and are so very grateful for this farm and that we CAN do what we are doing.
So, when we do a roasted pasture raised chicken and beans and potatoes from our land that would definitely be my favorite. Now that we have our own home grown pork that will make meal time really special
Our first real meat grown here on the farm - Victor Chops |
So anything that we grow is my favorite!
Day 5 - What is my favorite mock/cocktail?
Since I don't drink that often - only when we are out in a restaurant - I really don't have a favorite.
Although pre-covid there were a group of us that liked to go out for happy hour at a local restaurant (which closed last summer) and get pitchers of Sangria...OH MY! They had the BEST! However, I think I'll stick to this:
It's not bad for a bottled sangria.My other "drink" of choice would be coffee. How could I not include coffee? We ARE in the Pacific NW.
Today's homestead challenge topic is fences. Where do I start?
In the beginning, before there were critters we decided to build a Privacy Fence. This would allow us to work in the yard where I had four garden boxes without anyone checking out the activities in the yard.
#mayhomesteadchallenge for May 3rd Spring Babies...
These are our new White Holland Turkey poults. This year I got myself a Brinsea incubator and hatched out these three. We could have had four poults, but for some reason #4 just quit. I think these three were too much and jostled the egg around too much. Which is just as well since I don't think that we could negotiate more than three chicks as they grow bigger and get more adventurous.Okay, so I'm a day behind AND on the wrong sharing platform. This is a thing on Instagram and today is supposed to be Spring Babies - but I'm going to do a catch up post for May 2nd's Intro day, then Spring Babies...
So, this is me on a good day post morning chores. Actually, this was from last year as now that I'm retired, I stay inside during morning chores and do the post breakfast clean-up.
May is the beginning of month 5 of my retirement and I have to say that I am finally into a little bit of a groove. I spent 26 years at the Fire District and it took a couple of months to get used to not going to work. I think I have needed to retire for several years - like when we started this who farmy-farm thing. If you read back in my posts you'll see how long ago we've been doing the Pigs and Poultry thing.
My overall bio has been:
Brain Tumor Survivor-Triathlon& Duathlon finisher-Wife-Friend to Many-Supreme Smart Aleck. I'd like coffee and a book please. It's still me, but I came up with that bio a few years ago when life was much more full and less farm like. Now that I'm older I like life to be uncomplicated - on the farm and in relationships. I've quit doing multisport and my friend circle has gotten a little smaller (thank you COVID). Our overall goal is to meet the people who come by to look (gawk) at the animals. We ARE a spectacle!
If I could just be on our farm and leave only when necessary I think that would be my happy place.
Visit my Instagram pigs_and_poultry_farm to follow our farm adventures there.